Snow Cream
Description:
I have always been told not to use the first snow and not to use YELLOW snow!
I have fond memories of Mom & Dad making this for us as kids.
And my kids and I making it when they were young.
Follow these instructions to create your own snow ice cream treat.
You can place a large, clean bowl outside to collect the flakes or
scope you up some clean snow from the top of the ground.
Don't pack the snow!
Ingredients:
1 Gallon Snow
2 Cups Milk
1 Cup Sugar
1 Tablespoon Vanilla
Directions:
Mix together the milk, vanilla, and the sugar. Stir this mixture until the sugar is dissolved.
Slowly add the snow to your mixture, stirring constantly, you may need to adjust the amount
of snow to get the desired consistency until it is as thick as ice cream! Serve at once, Eat up!
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