Sauce for Spare Ribs
Ingredients: 1 can (10-3/4 oz.) condensed tomato soup 2-4 Tbsp sweet pickle relish 1/4 cup chopped onion 1 Tbsp brown sugar 1 Tbsp vinegar 1 Tbsp Worcestershire Directions: Combine all ingredients. Cover and simmer until onion is cooked and flavors blended. Number Of Servings: Makes 1-1/2 cups